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J.Health Sci., 51(6), 636-644, 2005
Differential Effects of Buckwheat and Kudingcha Extract on Neuronal Damage in Cultured Hippocampal Neurons and Spatial Memory Impairment Induced by Scopolamine in an Eight-Arm Radial Maze
Fengling Pu,a Kenichi Mishima,a Keiichi Irie,a Nobuaki Egashira,a Daisuke Ishibashi,a Yoshiaki Matsumoto,a Tomoaki Ikeda,b Katsunori Iwasaki,a Hajime Fujii,c Kenichi Kosuna,c and Michihiro Fujiwara*, a
aDepartment of Neuropharmacology, Faculty of Pharmaceutical Sciences, Fukuoka University, 8-19-1 Nanakuma, Jonan-ku, Fukuoka 814-0180, Japan, bDepartment of Obstetrics and Gynecology, Miyazaki Medical College, University of Miyazaki, 5200 Kihara, Kiyotake-cho, Miyazaki 889-1692, Japan, and cAmino Up Chemical Co., Ltd., 363-32 High Tech Hill Shin-ei, Shin-ei, Kiyota-ku, Sapporo 004-0839, Japan
We have reported the neuroprotection provided by an extract of buckwheat (BWE, Fagopyrum esculentum Moench) on neuronal damage in the repeated cerebral ischemia model and demonstrated that BWE inhibited the excess glutamate release induced by repeated cerebral ischemia, suggesting that BWE had a free radical-scavenging in addition to anti-glutamate action. In the present study, we studied the neuroprotective effects of Kudingcha extract (KDE, Ligustrum purpurascens Y. C.) on scavenging by the 2,2-diphenyl-1-picylhydrazyl (DPPH) radical in primary cultured hippocampal neurons, and on spatial memory impairment induced by scopolamine in an eight-arm radial maze in comparison with BWE. The effects of KDE (0.01-1 mg/ml) were more potent than those of BWE (0.01-1 mg/ml) in scavenging the DPPH radical (1 mM). KDE (100 mu g/ml) prevented the cell damage induced by glutamate (300 mu M) or kainate (1 mM), which was more potent than BWE (100 mu g/ml), but BWE suppressed the cellular damage induced by beta-amyloid(25-35) (20 mu M) more potently than KDE (100 mu g/ml). BWE (600 mg/kg), but not KDE, significantly suppressed the increase in errors induced by scopolamine (0.5 mg/kg i.p.) in the eight-arm radial maze. The results suggest that BWE may protect against cholinergic dysfunction and that KDE protects more effectively against glutaminergic dysfunction.
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